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In Norway Salmon has be come such a big business all the estuaries are full of fish farms.
In order to expand production a few people are gambling big bucks they can do it in deeper water.
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I wonder if they brought it around the Horn to avoid the chance it would end up raising carp in Suez.
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I don't know if the Suez is wide enough and deep enough to handle it, but I can see them avoiding bad weather and rough seas like the plague.